
Mud Crab
Note: Pricing may vary depending on size type and cleaning preference. Final delivery weight depends on selected preparation style
Rs 1,300 / kg
Minimum order: 2 kg
Quantity (kg)
2
Subtotal: Rs 2,600
About Mud Crab
Introduction
Mud Crab is one of those seafoods people order when regular crab is not enough. Bigger meat richer flavor and way more satisfying when cooked right. Popular across Asia for a reason because it just delivers every time. Perfect for proper seafood meals when you want something messy and worth it.
Flavor Profile
Taste is rich naturally sweet and full of bold ocean flavor in every bite. Meat is thick juicy and tender with that satisfying pull good crab should have. It absorbs masala garlic butter chili and sauces extremely well without fading. Steam it grill it or cook in curry and it still tastes premium.
Terminology
- English Name: Mud Crab
- Local Names: Kaikra
- Scientific Name: Scylla serrata
Nutritive Value
- High in protein supports strength and muscle recovery
- Rich in omega-3 helps heart and brain function
- Loaded with selenium and essential minerals
- Contains Vitamin B12 for energy and metabolism
- Rich tasting seafood with proper nutrition value
Health Benefits
- Supports heart health naturally over time
- Helps maintain strong bones and body function
- Boosts immunity with regular balanced intake
- Good for skin hair and overall wellness
- Filling satisfying and nutrient dense
Health Precautions
- Shellfish allergy should be considered seriously
- Must be cleaned properly before cooking
- Eat in moderation due to richness
- Always cook fully before eating
- Keep chilled and use fresh for best quality
Overview
- Habitat: Mangroves estuaries muddy coastal waters
- Catching Method: Wild-caught using traps and nets
- Physical Attributes: Large shell powerful claws thick meaty body
- Size & Weight: Size varies from medium to jumbo
Expected Yields
- Whole crab 100% before cleaning
- Meat yield depends heavily on shell size
- Larger crabs provide better meat ratio
Preferred Cuts
- Whole crab for steaming or boiling
- Cut pieces for curry and masala dishes
- Cracked claws for easier serving
- Cleaned body pieces for rich gravies
Preferred Cooking Methods
- Steam for natural sweet crab flavor
- Cook in spicy curry for full desi experience
- Grill for smoky rich taste
- Roast with butter garlic for heavy flavor
- Works beautifully in saucy rich preparations
Health Properties
- Supports heart and body function naturally
- Helps maintain energy and recovery
- Boosts immunity over time
- Good for skin hair and overall health