Fresh Water Fish
Rahu (Rohu Fish)
The Rahu fish, which is known as Rohu fish locally in Pakistan, is among the most valued and loved fish in the country. It is considered best because of its light meat and delicious flavor. This fish is used and consumed in many events, such as in cuisines and barbecue fillets. It absorbs every bit of seasoning very well no matter what type of seasoning you put in it. Sizes: Around 500 grams to 2 kg per fish Note : All of our invoicing and charging are according to the pre-cleaning/cutting weight of seafood. Delivery final weight will be at your choice of cleaning or cutting.
Tilapia (Daiyya Fish)
Daiyya fish, or Tilapia fish, is the most sought-after and commercially reared freshwater fish of Pakistan. Savored for its soft taste, firm texture around the mouth, and because it is easy to be incorporated into various dishes, Tilapia fish is a mouth-watering and healthy dish on any given day. Cook it, grill it, or make it in spicy curry, Daiyya fish is soft and mouthwatering, loved by families all over the country. Size: About 200 grams to 1 kg per fish Note: Prices and billings are calculated on pre-cleaning/cutting weight of seafood. Final delivery weight will be calculated on the cleaning process you prefer.
Cat Fish (Singhara Fish)
Catfish, also known as Singhara fish, is a popular freshwater delicacy in Pakistan, prized for its soft texture and delicious flavor. Its firm, juicy flesh suits all cooking styles. Fried to golden perfection, roasted in masala, or slow-cooked in spicy curry, it always delights. Sizes: 300g – 1kg per fish Note: Catfish price in Pakistan is without cutting or cleaning. The final delivery weight will be as per your preference for cleaning or cutting.
Catla (Thaila Fish)
Catla is one of the uncomplicated freshwater fish that is well-known throughout Pakistan. The catla fish is clean and very easy to prepare, and tasty when cooked. The catla fish is caught from local rivers by local fishermen and is brought to your home through Seafresh, clean, soft, and prepared for your favourite food dishes. Approximate Size Per Fish: 100 – 300 grams (Approx). Note: Pricing is based on the whole fish including making cuts or cleaning and final weight may vary based on the cleaning method of the fish.
Common Carp (Gulfam Fish)
Common carp, locally known as Gulfam fish, is one of Pakistan’s most loved brackish fish. It has a mild flavor and soft texture that blends beautifully with desi spices. Whether you fry it, grill it, or cook it in desi curry. Gulfam fish gives every dish a comforting, manual taste. Sizes Approx. 500 grams to 2 kg per fish Note : All our prices and billings are based on the pre- cleaning/ slice weight of the seafood. The net delivery weight may vary based on your preferred cleaning style.
Mrigal Carp (Murathi Fish)
Murathi fish or Mrigal Carp, also commonly referred to as Murathi fish, is Pakistan's most loved freshwater fish. Soft-mouthered and white-flavored, it tastes wonderful with desi spices. Fry, grill, or curried up – Murathi fish adds a light but heavy old-fashioned flavor to all foods. Sizes: Around 500 grams to 2 kg per fish Note: All our charges and billings are on pre-cutting/cleaning weight of the fish. Your personal cutting or cleaning technique might result in our net delivery weight varying.
Silver Carp (Silver Fish)
Silver Carp, or Silver fish as simply referred to by locals, happens to be a favorite among Pakistan's most sought-after freshwater fish. It's renowned for tasting sweet but actually mild, firm, and a delight to consume. Golden brown crispy fried, grilled spices, or slow-cooked in good old curry, Silver fish is the peak of flavor and nutrition on your plate. Sizes: Around 500 grams to 2 kg per fish Note: All prices and billings are based on pre-cleaning/cutting weight of seafood. Delivery final weight will be based on your cutting or cleaning preference.
Snakehead Fish (River Sole)
The snakehead fish, which is locally known as the River sole fish by the locals, is on par with the most valuable fish in the country. It is highly veiled because of its flavour, taste, and nutrients. Weight you get: Approximately 500 grams to 2 kg per fish. Note: Our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net delivery weight may vary depending on the type of cleaning required.
Wallago (Malli) Fish
Wallago fish, locally known as Malli fish, is a favorite freshwater fish enjoyed for its softness, tender taste, and in Pakistani cuisine. Wallago fish is a true treasure of Pakistan's rivers and thus the best option for traditional curries, pan-fried food, or seafood recipes that get barbecued. Its firmer and flaky flesh takes spices well, providing an authentic, rich taste to each dish. Size You Get : Average 500 grams to 5 kg per whole fish Note : All our billings and prices are charged on the pre-cleaning/cutting weight of the seafood. The weight that reaches you ultimately will depend on the cleaning or cutting option that you choose.