Salt Water Fish
Black Barracuda (Kala kund) Fish
Black Barracuda fish, also known locally as Kala Kund fish, is one of the most lip-smacking and soft saltwater fish in Pakistan. It is very soft and juicy in nature with a slight firmness, and hence it is the most appropriate for all types of cooking. Its flesh is a pale light grey colour on both sides and is moist and flaky when cooked. Size: Fish range between 2 kg and 4 kg in weight Note: All weights are pre-cleaning. Actual delivery weight will depend on your selected cleaning or cutting option.
Bhetki (Dangri) Fish
The Bhetki fish, or even the Asian Sea Bass and Dangri fish, are among the best and restaurant-quality fishes to be consumed in Pakistan. With buttery to the texture and sweet delicacy to it, this is something that offers a firm yet flaky bite which is heaven to sea food lovers. Size: From 2 kg to 5 kg, all these fishes are ideal for family dining as well as fine dining. Note: All weights are pre-cleaning. Your final delivery weight will correspond to your selected cleaning or cutting option.
Black Pomfret (Kala Paplait)
Black Pomfret fish is a popular Kala Paplait fish. It is one of the famous fish in Pakistan. It is liked and preferred for its light taste, soft meat, and easy cooking. This fish stays in demand all the time and is available in numerous sizes, making it perfect for every type of mess. Available weights: 250g – 2 kg each Note: Black Pomfret fish price in Pakistan is based on the weight before drawing or cutting. The final weight depends on your preferred cut.
Price on request
Fresh
Bridled Bream (Captain Fish)
Bridled Bream, also known as Captain fish, is a popular Pakistani seafood dish loved for its mild sweetness and flaky texture. Whether fried, grilled, or curried, it delivers a rich, satisfying flavor. Common in homes and restaurants, it’s a must-try for seafood enthusiasts. Sizes : 300g – 1kg per fish Note: The price of Bridled Bream fish in Pakistan is based on a pre-cleaning weight. The final delivery weight ultimately depends on your choice of cleaning or cutting type.
Price on request
Fresh
Bombay Duck (Bombil)
Bombil fish, also known as Bombay Duck, is a popular Pakistani seafood delicacy. Despite its name, it’s not a duck but a soft, flavorful fish with a unique taste. Whether fried, grilled, or in a spicy curry, this coastal favorite offers a rich and distinctive seafood experience. Sizes: 100g – 200g per fish Note: The price of Pakistani Bombay Duck fish is based on pre-cleaning weight. Delivery weight as per your option of cleaning or cutting.
Price on request
Fresh
Cat (Khagga) Fish
Catfish, or Khagga fish, is a popular freshwater delicacy in Pakistan, loved for its tender, juicy texture and subtle flavor. Perfect for any cooking style, crispy fried, roasted in masala, or simmered in spicy curry, it always delivers a mouth-watering, satisfying taste. Sizes: 300g – 1kg per fish Note: Cat fish price in Pakistan is without cutting or cleaning. The final delivery weight will be determined according to your preferred cleaning or cutting method.
Cobia (Sangra) Fish
Sangra fish or Cobia fish is a highly sought-after delicacy in Pakistan, admired for its firm, meaty texture and rich flavor. Perfect for seafood lovers, it tastes amazing when fried golden brown, barbecued with spices, or cooked in a flavorful desi curry. Sizes : 500g – 2kg per fish Note: The Initial weight of the cobia fish in Pakistan. Your end delivery weight will be based on your decision for cutting or cleaning.
Conger Eel (Baam Fish)
The Conger Eel, also known as the Baam fish, is a rare Pakistani seafood delicacy prized for its silky, meaty texture and rich flavor. With a buttery, melt-in-the-mouth taste and subtle sweetness, it shines whether grilled, fried, or cooked in spicy Pakistani masala. Sizes: 2 to 5 kg per fish. Note: The Conger Eel fish price in Pakistan is based on the pre-cleaning weight. The final delivery weight may vary depending on the option, as cutting or cleaning is involved.
Shark Fish (Mangra Fish)
Shark fish, also known as Mangra fish by the locals, is one of the strongest and most palatable seafood delicacies of the Arabian Sea. Shark fish has a firm and meaty texture and a rich, savory taste, which has been a staple on human menus for thousands of years. Shark fish was found to have better nutritional value and was consumed as a delicacy in every coastal region. Weight you get: Approximately 2 to 30 kg per fish Note : We bill all charges based on the pre-cutting or pre-cleaning weight of the seafood. The net delivery weight will be from the cleaning or cutting option you have chosen.
Crimson Jobfish (Khopra Fish)
Crimson Jobfish, locally known as Khopra fish, is among Pakistan’s finest sea fish. Valued for its flaky texture and mildly sweet flavor, it’s perfect for seafood lovers. Whether fried, grilled with spices, or cooked in desi curry, it always delivers a restaurant-quality taste. Sizes: A****pprox 300 grams to 1 kg per fish. Note: Crimson Jobfish price in Pakistan is for pre-cleaning weight. The final delivery weight may vary depending on the cutting or cleaning option you select.
Crocker (Mushka) Fish
Crocker fish, locally known as Mushka fish, is one of Pakistan’s most popular seafood choices. Its firm, flaky texture and delicate flavor make it a favorite among seafood lovers. Deep-fried, baked with lemon and spices, or cooked in rich desi curry, it always impresses. Sizes: 200 g – 1 kg per fish with variable prices. Note: The Pakistan Crocker fish price is based on pre-cleaning weight. Your delivery weight will vary according to your cutting or cleaning demand.
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Sparidentex Fish (Dathi)
The Sparidentex fish or the Dathi fish, which is locally commonly referred to as so, is one of the best and tastiest hauls of the Arabian Sea. Relished for its firm texture, light mouthfeel, and higher nutritional value, this fish is ideal for a variety of recipes, ranging from hot curries to grilled fillets. Dathi fish is widely used throughout Pakistan due to its high versatility and the fact that it remains tender and juicy even after cooking. Weight you get: Around 500 grams to 2 kg per fish Notice : All our pricing and billing are pre-cleaning/cutting, weight-based on the seafood. The net delivery weight will vary depending on the type of cleaning you prefer.
Threadfin Bream Fish (Chakori Fish)
Threadfin Bream, also known as Chakori Fish in Pakistan, is a popular seafood prized for its smooth texture and mild taste. It has soft, white meat that cooks quickly and stays juicy. Whether you fry it, bake it, or make curry, Chakori Fish always tastes amazing. Size : Around 300 grams to 1.2 kg per fish Note : All prices are based on the pre-cleaning weight. Your delivery weight will change based on your cleaning and cutting choice.
White Sardine Fish (Mittu)
White Sardine, also known as Mittu fish, is one of the favorites among the smaller varieties of seafood available in abundance along the Pakistani coast. Relished for its softness, natural taste, and high nutritional value, the fish has gained a place in the kitchens of nearly all homes, where it can be enjoyed as a wholesome and healthy food. The Mittu fish has a light, oily flesh that contributes to its popularity, and it's well-suited for frying, curry, or grilling. Weight you get: Around 50 grams to 200 grams per fish Note: All prices and billings for our products are based on pre-cleaning or cutting weight. The final net delivery weight will vary depending on the type of cleaning or cutting specified by you.
Diamond Trevally (Pattal Fish)
Diamond Trevally, also known as Pattal fish in Pakistan, is a prized seafood delicacy admired for its shiny silver body, soft texture, and mild flavor. Whether fried to a golden crisp, baked with spices and lemon, or cooked in a spicy curry, Pattal fish always delights with freshness and taste. Sizes: 500g – 2kg per fish Note: The weight of a Diamond Trevally fish is the pre-cleaning weight. Your delivery weight will vary based on your cutting or cleaning preference.
Emperor Fish (Mulla Fish)
Emperor fish, locally known as Mulla fish, is a highly sought-after seafood in Pakistan, cherished for its tender texture and delightful flavor. With juicy yet firm flesh and a mild, oceanic taste, it shines when fried, baked with herbs, or cooked in a spicy, desi curry. Sizes: 500g – 2kg per fish Note: The price of Emperor was based on pre-cleaning weight. The final delivery weight will vary based on whether water cutting or cleaning is used, as per your preference.
Flathead Fish (Kukkar Fish)
Flathead fish, commonly known as Kukkar fish in Pakistan, is a highly demanded seafood delicacy admired for its rich flavor and tender, meaty texture. Whether deep-fried to golden perfection, baked with spices and herbs, or cooked in spicy desi curry, it always delivers a fresh and savory experience. Sizes : 300 grams – 1 kg per fish Note : The quoted flathead fish weight is before cleaning. Ending delivery weight will vary depending on your cutting or cleaning requirements.
Goldline Bream (Kapartan) Fish
Goldline Bream, commonly known as Kapartan fish in Pakistan, is a highly sought-after seafood delicacy loved for its rich flavor and tender, meaty texture. Whether deep-fried to golden perfection, baked with spices and herbs, or cooked in spicy desi curry, it delivers a fresh, flavorful, and satisfying dining experience. Sizes: 200 – 4CH) grams per fish Note: The quoted Kapartan fish weight is before cleaning. Ending delivery weight will vary depending on your cutting or cleaning requirements.
Giant Trevally (Patal) Fish
Giant Trevally, commonly known as Patal fish in Pakistan, is a highly popular seafood delicacy prized for its rich flavor and tender, meaty texture. Whether deep-fried to golden perfection, baked with spices and herbs, or cooked in spicy desi curry, it offers a fresh and savory dining experience. Sizes : 1 to 5 kg per fish. Note: The quoted Patal fish weight is before cleaning. Ending delivery weight will vary depending on your cutting or cleaning requirements.
Bengal Corvina (Goli Mushka) Fish
Bengal Corvina fish, or Goli Mushka fish, heaven for seafood foodies. Delicately spiced, buttery, and flaky with soft meat that just melts away in the mouth. Ideal for restaurant-grade seafood foodies at home. It is easy to cook in any shape or dish. Size: Fish comes in weights of approximately 200g to 700g per piece. Note: Pre-cleaning weight of Bengal Corvina fish in Pakistan. Your cutting or cleaning option determines the end weight.
Hawaiian Salmon Fish
The Hawaiian Salmon fish is one you’ll enjoy every time. It’s known for its bright color, rich taste, and smooth texture that stays juicy after cooking. This fish comes straight from clean ocean waters and is loved by people who like light, healthy seafood with a touch of sweetness. Size: Approx 500 grams to 2 kg per fish. Note : All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the delivery time will depend on the cleaning you choose.
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Fresh
Horse Mackerel (Kawwa) Fish
Scrumptious fish, also known as the Horse Mackerel fish, is perfect for you if you love strong taste. It has a rich, slightly salty taste that seafood lovers enjoy. The meat is firm yet tender once cooked, and it boasts a classic ocean flavor that evokes memories of coastal cooking. Size: Approx 100 grams to 400 grams per fish. Note : All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the delivery time will depend on the cleaning you choose.
Japanese Meagre (Sua) Fish
Japanese Meagre fish, also known as Sua fish, is enjoyed for its sweet, tender, and mouth-watering taste. Sua fish inhabits the waters of the Arabian Sea and has been a success among Pakistan's seafood enthusiasts. This high-quality fish is ideal for those who prefer light and clean flavors that can be adapted to various recipes. Size: 3 – 8 kg per fish Note: All prices and billing are done on the cut or pre-cleaning weight of the seafood. The net delivery weight will be as per the cut you purchase.
Needlefish (Kanghi Fish)
Needlefish, also called Kanghi fish, is an elongated, thin, and tasty fish of the Arabian Sea. It's famous for its fresh and light taste, as well as its tough texture, and is much adored by seafood lovers who enjoy light and tasty food. The fish has a lean body with a subtle sea flavor, making it best suited for daily meals, with a perfect balance of taste and nutrition. Size: 200 – 600 grams per fish Note: Uncleanness or cutting price and invoicing are based on of seafood weight. Your cutting preference will be the net delivery weight.
Shrimp Scad Fish (Bakka)
The Shrimp Scad fish, also known as Bakka fish in common expression, is one of the most sold small fishes of the Arabian Sea. The fish is soft and has a delicate flavor, making it a staple food item in many households along the Pakistani coast. It is simple to cook, easy on the stomach, and also suitable for using most local spices, making it an effortless choice for regular food consumption. The weight you receive: Approximately 50 to 250 grams per fish Note: All prices and receipts we charge are based on the pre-cleaning/cutting weight of seafood. The net weight when delivered will be based on your preference for cleaning.
Lane Snapper (Kanulcha) Fish
The Lane Snapper fish, also known as Kanulcha fish locally. It is in the territory of the most valued fish in the country for the sake of its soft taste and distinct flavor. This fish originates from the Arabian Sea. Size: 1 – 3 kg per fish Note: All prices are based on the pre-cleaning or cutting weight. The final delivery weight depends on the cut you choose.
Scat Fish (Kui Fish)
Scat fish, commonly known by its local name Kui fish, is an exclusive catch in the mangrove and inshore habitats of the coastal areas. Although scats are not a common sight, sometimes the fish gets mistaken for pomfrets because of their shape and texture. The Scat fish has a bold, deep flavor and firm texture, which together allow it to be used in practically all kinds of recipes, whether traditional or modern. Weight: Approximately 100 to 300 grams per fish. Note: We charge and bill you by the pre-cleaned or cutting weight of the seafood. The cleaning or cutting style you choose will determine the net weight at delivery.
Goldsilk Bream (Kala Dandia) Fish
Goldsilk Bream, commonly known as Kala Dandia fish in Pakistan, is a highly popular seafood delicacy cherished for its rich flavor and tender, meaty flesh. Whether deep-fried to golden perfection, baked with spices and herbs, or cooked in spicy desi curry, it offers a fresh, flavorful, and satisfying dining experience. Sizes: 100 – 300 grams per fish Note: The Kala Dandia fish weight quoted is before cleaning. Ending delivery weight will vary depending on your cutting or cleaning requirements.
Halibut( Hajjam)
You’ll really enjoy Halibut fish, also known locally as Hajjam fish, if you like mild and tender fish. It has soft white meat with a light, sweet flavor. The texture is firm but still melts in your mouth when cooked. It’s one of those fish that’s easy to love, even if you don’t eat seafood frequently. The size you get : 500 grams – 2 kg per fish Note : All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Hamour (Gissar) Fish
You’ve probably seen Hamour fish on eatery menus if you’ve ever been to the Gulf or the Middle East. It’s a favorite there. It is soft, meaty, and full of flavor. Here in Pakistan, we call it Gissar fish, and it’s one of the most popular seafood options for people who love tender, clean-tasting ocean fish. Size : 2 – 5 kg per fish Note : All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Indian Mackerel (Bangda) Fish
The Indian Mackerel fish, locally known as Bangda fish, is perfect if you love rich and juicy fish. It’s a favorite in numerous Pakistani homes. It is fresh, tasty, and easy to cook in so many different ways. The size you get: 100 – 150 grams per fish Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Indian Salmon (Rawans) Fish
Indian Salmon fish, which is a tender fish with a rich taste, is perfect if you enjoy a mild taste. It’s a favorite in homes across Pakistan due to its soft texture, delicious flavor, and health benefits. Size: 1 – 4 kg per fish Note : All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Javelin Grunter (Dhotar) Fish
If you are a true seafood lover, you probably know about the Javelin Grunter fish, one of the most popular and beloved local species in Pakistan. The seasonal fish has a rich flavor and firm texture, which makes it a favorite choice among seafood lovers. The Dhotar fish is plentiful from February to September; thus, it becomes a very big treat every year for those who like to eat real, tasty, and full of flavor seafood. Size: 1 – 2 kg per fish Note: Prices and billing are calculated on the pre-cleaning or cut weight of seafood. Delivery net weight depends on your desired cut.
Kingfish - Surmai Fish
The Kingfish, also known as Surmai fish, is one of the most premium and popular fish in Pakistan. People who love seafood are likely to have eaten or heard of Surmai fish. Firm texture, thick meat, and a mild flavor are among the qualities of Kingfish, making it a go-to choice in Pakistani homes and restaurants. Seafresh sources it from Karachi fish harbour and delivers it to your doorstep. We offer delivery in Karachi, Lahore, Islamabad, and throughout Pakistan. Size: 2 – 5 kg per fish Note: All prices and billing are based on the pre-cleaning or cutting weight of the seafood. The net delivery weight will depend on the type of cut you choose.
Lady Fish (Bhambore)
The Lady fish is called Bhambore locally. It is loved for its flavor, texture, and the soft, flaky meat of high quality. The go-to choice for those who love a sweet taste and a textured finish, not too heavy but extremely rich in nutrition. It doesn’t matter if you are a first-time seafood enthusiast or a regular; the Bhambore fish never fails to impress. Size: 1 – 3 kg per fish Note: All billing is based on the pre-cleaning or cutting weight of the seafood. The final weight at delivery will vary depending on the cut you select.
Leather Jacket (Irani Paplet) Fish
The leather jacket fish, also known as Irani paplet fish locally, is characterized by its smooth skin and mild taste. This fish has become a preferred option for those who enjoy light, clean flavors with a firm texture. Its tender meat, delicate aroma, and lean composition make the Leather Jacket fish a culinary delight perfect for both traditional Pakistani dishes and modern seafood recipes. Size: 1 – 3 kg per fish Note: All pricing and billing are calculated based on the pre-cleaning or cutting weight. The net delivery weight will depend on the cut you select.
Lemon Sole (Gol Sole) Fish
Lemon Sole fish, also known as Gol Sole fish locally in Pakistan, is one of the most highly valued fish in the country. People love this fish because of its delicious taste. It is common among families with children who want to eat tasty fish without any bones, and it is very easy to eat. Size: 500 – 1000 grams per fish Note: All billing and pricing are based on the pre-cleaning or cutting weight of seafood. Your desired cut is the final weight at delivery.
Tripletail Fish (Dai Fish)
Tripletail Fish, also known as Dai Fish, is a delicious seafood prized for its thick, juicy meat and mild flavor. It’s soft, easy to cook, and great for almost any recipe, fried, grilled, or made into a spicy curry. This fish gives that perfect restaurant-style taste right at home. Size: Around 700 grams to 2.5 kg per fish Note: All prices are based on pre-cleaning weight. The final delivery weight may vary depending on your chosen cleaning or cutting method. Dai Fish has a firm body and rich, white meat. It stays tender after cooking and absorbs flavors really well. That’s why chefs love using it in both local and continental dishes.
Mahi Mahi Fish (Amloshk)
The Amloshk fish, also known as the Mahi Mahi fish, is highly preferred for its firm texture, golden color, and light, sweet taste. It is a highly premium fish and a gourmet choice among seafood enthusiasts in Pakistan, as it is highly versatile and mouth-freshening in taste. When grilled, baked, or fried, Mahi Mahi fish tastes juicy and tender, making it ideal for family dinners or gourmet seafood meals. Size: 3 kg – 5 kg per fish Note: All billing and pricing are weight-based, prior to pre-cutting or pre-cleaning. The delivery final weight is dependent on your cut.
Milk Fish (Sulemani Fish)
The Milk Fish, or Sulemani fish as it is locally known, is very much liked by the seafood-consuming people of Southeast Asia and Pakistan. Keeping its strong flavor aside, it has a soft texture and many health advantages. The milkfish, also known as the Sulemani fish, provides a smooth, buttery, and naturally sweet flavor when cooked properly. Size: One fish weighing 300 grams Note: The price and billing are based on cutting or cleaning weight. The actual weight on delivery depends on the cut you select.
Moonfish (Chandni Fish)
The Moonfish, also known as Chandni fish locally, has gained immense popularity among people who seek a tender texture and delicate flavor. It is an ideal choice due to its softness, ease of consumption, perfect cooking, and excellent flavor absorption. Keeping its weird look aside, the Moonfish is unbelievably meaty and full of natural sweetness. Size: Approx. 50 to 150 grams per fish. Note : The price and fees mentioned above refer to the fish before cleaning or cutting. The final weight of the fish delivered will depend on the cleaning style you choose.
Mullet Fish (Boi Fish)
Locally called Boi fish, the mullet fish is one of the tastiest small fish species of the Arabian Sea, mildly flavored, firm-textured, and a favorite among seafood lovers who prefer light, healthy, and tasty food. Mullet fish is one of the finest seafoods to eat with less mercury content. Therefore, it is beneficial for both children and adults to eat fish daily. Boi fish enjoys dwelling in green, as the soft-flavored fish dwells in tropical and subtropical oceans, estuaries, and rivers. Size: 100 – 400 grams per unit Note : Prices and fees are billed on seafood weight before cleaning or cutting. Your delivery weight will be your cutting preference.
Order Parrot Fish (Hareed Fish)
The Parrot fish, or as it is called in these waters, the Hareed fish, is one of the handsomest fish to be caught in the Arabian Sea due to its bright colours and full flavor. From coral red through all shades of orange to a turquoise blue, it is both an eye and taste treat. Food lovers who appreciate light, nutritious food with a tropical taste would love its sweetish, tender flesh. Size: Each fish will range from 500 to 2 kg. Note: The weight of seafood after cutting or pre-cleaning will determine the price and bill. The net delivery weight is what your final cut will determine.
Pompano Fish (Sonaf Fish)
Pompano fish, also known by its native name, Sonaf fish, is one of the most sought-after seafood items in Pakistan, primarily due to its light flavor and buttery, meaty texture. While white pomfret is quite similar, Sonaf fish is still a lot more flavorful and has a slightly less delicate taste, but surprisingly, it is a very good fit for both... Size: 1 – 3 kg per fish Note: The fish weight for billing and charging is based on the pre-cutting or pre-cleaning weight. Your choice of cut determines the net weight of the delivery.
Queenfish (Saram Fish)
Saram fish is the local name for Queenfish, which is an economical, mild-tasting, and firm, meaty-textured seafood. It originates from the Arabian Sea, making it the ideal choice for home cooks, caterers, and seafood restaurants due to its exceptional taste and versatility. Size: 1 – 3 kg per fish Note: The billing and price are computed on the pre-cut or pre-cleaning weight of the seafood. The net delivery weight is subject to your cut preference.
Rabbit Fish (Safi)
Safi fish is another name for Rabbit Fish. The best, underestimated, tasted and tasty catch of the Arabian Sea is the Rabbit Fish. Slightly seasoned with white soft flesh, it's a gourmet seafood delight in its light, healthy, and easy-to-cook form. Even during down periods in the local market, it's highly sought after for its consistent freshness and low odor. Size: 500 grams – 2 kg per fish Note: Pricing and billing are on pre-cut or pre-cleaning weight. Net delivery weight will vary depending on your specified cleaning or cut.
Red Snapper - Heera Fish
Our Red Snapper (Heera Fish) is freshly sourced and prepared on order from Karachi harbour; not old frozen stock. We focus on maintaining proper handling so the fish reaches you with firm texture and natural freshness. Available cutting options include Whole, Headless, Boneless Fillets, and Boneless Fingers, allowing you to choose based on your cooking preference. Each order is freshly cleaned, cut, and packed before delivery to ensure quality when it reaches your home. Size: 1 – 4 kg per fish Note: Prices are based on pre-cutting or pre-cleaning weight. Final delivered weight depends on your selected cutting style.
Reef Cod (Daama) Fish
Reef Cod fish, or Daama fish, is one of the favorite delicacies for regulars who love soft and lightly flavored fish. Strangely enough, though, there is no linkage at all between the Reef Cod and the regular cod fish; it's technically a grouper. It's just called Reef Cod because the mildly flavored flesh and white flaked flesh taste and feel the same as the regular cod fish. Size: 200 – 500 grams per fish Note: We do all our billings and charges on pre-cleaning/cutting seafood weight. The delivered weight is based on the basis of the cleaning or cutting option you have selected.
Order Ribbonfish (Chind)
The Chind fish, or Ribbonfish, is how locals refer to it, and it is the most unique and delectable of the seafood found in Pakistan's seas. Internationally better recognized as Hairtail or Beltfish, the fish stands out because of its silver and slender body, as well as the tender and delicious flesh. The fish has a fresh, light sea flavor that suits individuals who prefer tender, soft seafood with a mild fish aroma. Size: About 500 grams to 1.5 kg of fish Note: All our products' charging and pricing are determined based on the pre-cleaning/cutting weight of the seafood. Your chosen cleaning or cutting procedure will alter the net weight of the delivery.
Sardine Fish (Luar)
Among the healthiest and most nutritious species of seafood in Pakistan are sardine fish and luar fish. The combination of its dense yet oily body and the overpowering ocean flavor makes this little fish a nutritional bomb. Sardines' large flavor and soft bones make them a paradise of the ocean for those craving freshness, wholesomeness, and raw ocean flavor. Size: 50 – 100 grams per fish Note: Our rates and billing are based on the pre-cleaning/cutting weight of the fish. The weight of delivery will be determined by your choice of cleaning or cutting method.
Seabream Fish (Safaid Dandia)
Seabream fish, also known as Safaid Dandia fish in local languages, is marketed as one of the most delicious seafood options harvested from the Arabian Sea. It has a sweet, delicate flavor and a tender texture, making it the perfect choice for those who love light, healthy, and delicious food. This fish's grilling, frying, and baking process is long done without losing its juicy and well-savored, natural flavor, and thus it remains the top choice of all seafood lovers in Pakistan. The weight you receive: About 400 grams to 1.5 kg per fish Note : The pre-cut or pre-cleaning weight of all our bills and prices serves as the basis for calculation. The net delivery weight will vary depending on your preferred cleaning or cutting method.
Price on request
Fresh
Spotted Sicklefish (Jalebi Fish)
Spotted Sicklefish, known as Jalebi Fish in Pakistan, is a favorite for numerous seafood lovers. It’s a flat fish with a shiny body that looks a lot like Pomfret. People love it because it’s light, soft, and always fresh. You can fry it golden, cook it in racy curry, or grill it with lemon. No matter how you make it, it turns out tasty. Sizes: Around 300 grams to 1.5 kg per fish Note: Our prices are based on the weight before drawing or cutting. Your delivery weight may change depending on the cleaning you choose.
Guitarfish
You'll enjoy Guitarfish if you're a fan of fresh seafood. It’s one of those fish that tastes clean and light but still has a nice flavor. The meat is soft, tender, and turns short when cooked. It doesn’t have a strong smell like some other ocean fish, which makes it great for home cuisine. The size you get : Approx 2 to 15 kg per fish. Note : All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cleaning you choose.
Stingray Fish
Stingray Fish is known for its smooth texture and mild taste. It’s not a common fish, but people who try it generally love it. It has tender white meat that tastes amazing when cooked right. You can fry it, bake it, or make a desi- style curry. It blends well with all kinds of spices and gravies. Every bite gives you that fresh, ocean flavor. Sizes: Around 1 kg to 3 kg per fish Note: All prices are based on the weight before drawing or cutting. Final delivery weight may change depending on your chosen cleaning type.
Terapon Fish (Ginghra Fish)
Terapon Fish, known as Ginghra Fish in Pakistan, is a popular choice among seafood lovers. It’s small to medium in size and full of flavor. The meat is soft, white, and easily cooked. You can fry it, grill it, or make it into a spicy curry. It tastes great every way. Ginghra Fish is light on the stomach but rich in taste, perfect for everyday meals. Sizes : Around 400 grams to 1.5 kg per fish Note : All prices are based on the weight before cutting. Your delivery weight will depend on your preferred cleaning type.
Tongue Fish (Patti Sole)
Tongue Fish, known as Patti Sole Fish in Pakistan, is a soft and flat fish that cooks fast and tastes great. It’s one of the easiest fish to clean and prepare. You can fry it, grill it, or make a spicy curry. It turns out delicious every time. Size: Around 300 grams to 1 kg per fish Note: All prices are based on pre-cleaning weight. The final delivery weight may vary depending on your cleaning or cutting preference.
Tuna Fish (Dawan Fish)
Tuna fish, locally known as Dawan Fish, is one of the most popular seafood choices in Pakistan. It’s known for its meaty texture and deep flavor. You can cook it in various ways, such as grilling, frying, or making it into a rich curry. No matter how you cook it, Tuna always tastes great. Size: Around 1 kg to 4 kg per fish Note: All prices are based on pre-cleaning weight. The delivery weight will vary depending on how you prefer it to be cut or cleaned.
White Barracuda Fish (Safaid Kund Fish)
The White barracuda, also known as the Safaid Kund fish, is one of the most valued yet underrated fish available. This fish is blessed with a firm texture, a clean fragrance, and a rich, 5-star meal-like taste. If you are looking to enjoy a high-quality meal without spending much and making it worth every penny, the White Barracuda or Safaid Kund is the best choice you can have. You get: 1 – 3 kg per fish. Note: Our billing and charging are all weight-based on pre-cleaning or pre-cut seafood. Your final delivery weight will be based on your own cleaning preference.
White Pomfret Fish (Safaid Paplet)
Safaid Paplet, also known as White Pomfret fish, is one of the best and most sought-after fish species in Pakistan. White Pomfret is a flat-bellied, soft-boned white fish with an extremely pale, buttery flavor, which is highly suited to be cooked in any form. Fried, basted, or prepared using the traditional curry technique, Safaid Paplet fish always delivers a clean, rich flavor that seafood enthusiasts will enjoy. Weight: Around 500 grams to 1.5 kg per fish Note: We sell and price all our seafood by pre-cleaned or pre-cut weight. The delivery net weight will vary depending on how you would like it cleaned and cut.
Price on request
Fresh
Boneless Fish
Boneless fish is among the easiest seafoods to cook, no bones, no mess, just tender flesh ready in minutes. Mild in taste and versatile in Pakistani dishes, it can be fried, grilled, or curried, always delivering a fresh, silky flavor everyone loves. Sizes: 100g – 200g per fillet Note: Boneless fish prices are based on weight prior to cleaning or cutting. The actual weight will be according to your cutting preference.
Price on request
Fresh
Abmerjack (Saafi) Fish
The Yellowtail Amberjack fish, or Saafi fish, is not always a regular catch on our coast, as it is a saltwater fish that is more comfortable in warmer waters, which can be found in the Arabian Sea. You can sometimes find it at Karachi Fish Harbour, but it is not a regular catch for us. Available weights: 2-8 kg each. Note: Amberjack fish price in Pakistan will be based on the fish before it's cleaned or cut, as the weight of the fish post-cleaning or cutting will depend on the cut made on the fish.